FORTUNE PANDA
617-527-8100
387 BOYLSTON ST, NEWTON, MA, 02459-2844- Minimum $15.00 for delivery. delivery within 6 Miles.
Site: http://gofortunepanda.com
PDF: To-Go Menu
Full Menu
Chef's Specialties
- Full Menu
- Chef's Specialties
- Combination Platters
- Sun : 12:00 PM to 10:00 PM
- Mon : 11:00 AM to 10:00 PM
- Tue : 11:00 AM to 10:00 PM
- Wed : 11:00 AM to 10:00 PM
- Thu : 11:00 AM to 10:00 PM
- Fri : 11:00 AM to 10:30 PM
- Sat : 11:00 AM to 10:30 PM
- Spicy
- Veggie
- Chef Recommended
- Most Popular
- Health Dining
Full Menu
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Boiled Edamame Soybeans - 毛豆 $3.95 |
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Egg Roll (2) - 春捲 $3.95 |
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Vegetable Spring Roll (2) - 上海春卷 $3.95 |
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Scallion Pancake - 蔥油餅 $4.95 |
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Roast Beef w. Scallions Roll in Scallions Pancake - 牛肉夾餅 $8.95 |
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Shao Mai (6) - 燒賣 $6.95Steamed Dumpling Stuffed w. Shrimp & Pork |
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Peking Ravioli (6) (Steamed or Pan Fried) - 鍋貼或水餃 $5.95 |
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Chicken Wings - 炸雞翼 $6.25 |
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Chicken Teriyaki - 雞肉串 $5.25 |
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Napa & Pork Dumpling (12) - 白菜水餃 $7.50 |
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Leek & Pork Dumpling (12) - 韭菜水餃 $7.50 |
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Chicken Dumpling (12) - 鷄肉水餃 $7.50 |
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Vegetable Dumpling (12) - 菜餃 $7.50 |
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Triple Delight Dumpling (12) - 三鮮水餃 $7.75Pork, Chicken & Shrimp |
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Beef Teriyaki - 牛肉串 $6.25 |
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Chicken Fingers - 金手指 $7.50 |
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Crab Rangoon - 蟹角 $3.95 |
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Boneless Spare Ribs - 無骨排 $7.50 |
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Barbecued Spare Ribs - 排骨 $8.50 |
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Fried Shrimp (6) - 炸蝦 $8.50 |
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Pu Pu Platter - 寶寶盤 $10.95Egg Roll (2), Chicken Wings (4),Chicken Fingers (4),Fried Shrimp (2),Crab Rangoon (4),Boneless Spare Ribs and Beef Teriyaki (2) |
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Spicy Chicken Wings - 麻辣雞翅 $9.95 |
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Boneless Spare Ribs, Beef Teriyaki, Egg Roll - 無骨排， 牛串， 春卷 $9.95 |
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Boneless Spare Ribs, Chicken Wings, Fried Shrimp - 無骨排，炸雞翼， 炸蝦 $9.95 |
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Barbecued Spare Ribs, Chicken Fingers, Crab Rangoon - 排骨， 炸雞指，蟹角 $9.95 |
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Chicken Teriyaki, Barbecued Spare Ribs, Chicken Wings - 雞串，排骨,炸雞翼 $9.95 |
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Spring Roll, Chicken Fingers, Crab Rangoon - 上海春卷，炸雞指， 蟹角 $9.95 |
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Egg Drop Soup w. Corn - 粟米蛋花湯 $2.95 |
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Chicken Egg Drop Soup w. Corn - 雞粟米蛋花湯 $2.95 |
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Wonton Soup with Chicken - 雲吞雞湯 $2.95 |
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Hot & Sour Soup - 酸辣湯 $2.95 |
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Chicken Noodle Soup - 雞麵湯 $2.95 |
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Chicken Wonton Noodle Soup - 雲吞雞麵湯 $5.95 |
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Spinach with Bean Curd Soup - 菠菜豆腐湯 $5.95 |
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House Special Seafood Soup - 本樓湯 $7.95Shrimp & Scallops Minced w. Bean Curd , Pea Pods, Baby Corn and Egg White |
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Fish Filet with Sour Cabbage Soup - 酸菜魚片湯 $7.95 |
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Special Mustard Greens with Shredded Pork Noodle Soup - 雪菜肉絲湯麵 $7.75 |
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Pickle & Shredded Pork Noodle Soup - 榨菜肉絲湯麵 $7.75 |
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Braised Beef Noodle Soup - 牛肉湯麵 $8.95 |
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Seafood Noodle Soup - 海鲜乌冬汤面 $10.95 |
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Sweet & Sour Pork - 甜酸肉 $9.75 |
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Pork w. String Beans - 肉絲四季豆 $9.75 |
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Pork w. Broccoli - 芥蘭肉 $9.75 |
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Pork in Garlic Sauce - 魚香肉 $9.75 |
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Twice Cooked Pork - 回鍋肉 $9.75 |
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Lobster Sauce - 龍糊水 $9.75 |
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Salted & Peppered Pork - 椒鹽肉 $9.75 |
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Pork w. Vegetables - 時菜肉 $9.75 |
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Shredded Pork with Dry Bean Curd - 香乾肉絲 $9.95 |
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Shredded Pork with Bamboo Shoot - 筍尖肉絲 $9.95 |
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Pork with Potato - 土豆肉絲 $9.95 |
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Ma Po Tofu with Pork - 麻婆豆腐 $9.95 |
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Sweet & Sour Chicken - 甜酸雞 $9.95 |
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Chicken w. Cashew Nuts - 腰果雞 $9.95 |
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Kung Pao Chicken - 宮保雞 $9.95 |
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Chicken w. Broccoli - 芥藍雞 $9.95 |
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Chicken w. String Beans - 四季豆雞 $9.95 |
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Chicken w. Mixed Vegetables - 什菜雞 $9.95 |
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Chicken in Garlic Sauce - 魚香雞 $9.95 |
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Chicken w. Chinese Eggplant - 茄子雞 $9.95 |
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Hunan Chicken - 湖南雞 $9.95 |
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Moo Goo Gai Pan - 蘑菇雞片 $9.95 |
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Curry Chicken - 咖喱雞 $9.95 |
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Chicken w. Pea Pods - 雪豆雞 $9.95 |
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Szechuan Chicken - 四川雞 $9.95 |
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Lemon Chicken - 檸檬雞 $10.95Crispy Chicken Breast Meat Topped w. Special Lemon Sc |
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Chicken w. Black Bean Sauce - 豆豉雞 $10.50 |
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Plum Flavored Duck - 梅香鴨 $19.95Coated in a Plum Sauce, garnished w. Broccoli |
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Peking Duck - 北京鴨 $19.95Tender & deboned Duck expertly Roasted and Served separate from the Duck Skin Accompanied with 4 Pancakes, Scallions, and Hoisin Sauce |
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Beef w. String Beans - 四季豆牛 $10.75 |
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Beef w. Fresh Mushroom - 蘑菇牛 $10.75 |
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Beef w. Broccoli - 芥蘭牛 $10.75 |
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Beef w. Mixed Vegetables - 素菜牛 $10.75 |
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Beef w. Peppers & Onion - 青椒牛 $10.75 |
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Beef w. Pea Pods - 雪豆牛 $10.75 |
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Beef in Garlic Sauce - 魚香牛 $10.75 |
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Hunan Spicy Beef - 湖南牛 $10.75 |
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Kung Pao Beef - 宮保牛 $10.75 |
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Szechuan Shredded Beef - 四川牛 $10.75 |
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Salted & Peppered Beef - 椒鹽牛 $12.75 |
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Mongolian Beef - 蒙古牛 $12.75 |
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Shredded Beef w. Long Born Peppers - 小椒牛肉絲 $13.50 |
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Szechuan Shrimp - 四川蝦 $11.50 |
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Baby Shrimp with Bean Curd - 蝦仁豆腐 $11.50 |
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Kung Pao Shrimp - 宮保蝦 $11.50 |
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Shrimp w. Cashew Nuts - 腰果蝦 $11.50 |
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Sweet & Sour Jumbo Shrimp - 甜酸蝦 $11.50 |
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Jumbo Shrimp in Lobster Sauce - 蝦龍糊 $11.50 |
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Jumbo Shrimp w. Pea Pods - 雪豆大蝦 $11.50 |
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Jumbo Shrimp w. Mixed Vegs - 什菜蝦 $11.50 |
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Jumbo Shrimp in Garlic Sauce - 魚香蝦 $11.50 |
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Jumbo Shrimp w. Broccoli - 芥藍蝦 $11.50 |
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Crystal Scallop - 玻璃乾貝 $12.50with Pea pods, Carrots, Mushrooms and Water Chestnuts in a translucent Sauce |
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Scallops with Vegetables - 素菜乾貝 $12.50 |
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Scallops in Garlic Sauce - 魚香乾貝 $12.50 |
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Fish Filet in Garlic Sauce - 魚香魚塊 $11.50 |
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Fish Filet w. Vegetables - 素菜魚塊 $11.50 |
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Fish Filet w. Black Bean Sauce - 豆豉魚塊 $11.50 |
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Jumbo Shrimp w. Black Bean Sauce - 豆豉蝦 $11.50 |
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Salt & Pepper Calamari - 椒鹽魷魚 $11.50 |
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Vegetable Pan Fried Noodles - 素菜兩面黃 $8.95 |
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Chicken with Pan Fried Noodles - 雞兩面黃 $9.75 |
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Pork with Pan Fried Noodles - 肉兩面黃 $9.75 |
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Beef with Pan Fried Noodles - 牛兩面黃 $9.75 |
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Shrimp Pan Fried Noodles - 蝦兩面黃 $9.95 |
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Subgum Shanghai Pan Fried Noodles - 什錦兩面黃 $10.95Pan Fried Crispy Noodle Topped with Shrimp, Chicken, Beef and Vegetable |
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Seafood Pan Fried Noodles - 海鮮兩面黃 $11.95Pan Fried Noodles Topped with Scallops , Shrimp and Vegetables |
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Pan Fried Noodles Only - 煎麵干 $3.00 |
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Vegetable Chow Mein - 菜炒麵 $6.95 |
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Pork Chow Mein - 肉炒麵 $7.95 |
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Chicken Chow Mein - 雞炒麵 $7.95 |
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Beef Chow Mein - 牛炒麵 $7.95 |
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Shrimp Chow Mein - 蝦炒麵 $8.50 |
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Subgum Chow Mein - 什錦炒麵 $8.95 |
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Dry Noodle - 麵幹 $0.75 |
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Singapore Rice Noodle - 星洲米粉 $9.50 |
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Rice Noodle - 各式炒米粉 $8.95 |
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Vegetable Chow Ho Foon - 素菜炒河 $7.95 |
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Chicken Chow Ho Foon - 雞炒河 $8.75 |
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Beef Chow Ho Foon - 牛炒河 $8.75 |
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Pork Chow Ho Foon - 肉炒河 $8.75 |
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Shrimp Chow Ho Foon - 蝦炒河 $8.95 |
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Beef Chow Foon (Dry) - 幹炒牛河 $9.25 |
Moo Shi
A Famous Mandarin dish Prepared with Meat, Cabbage, Bamboo Shoot, Scallions and Scrambled Eggs, Served with 4 Pancakes (Extra $0.25 Each)
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Moo Shi Vegetable - 木須菜 $8.50 |
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Moo Shi Pork - 木須肉 $9.75 |
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Moo Shi Chicken - 木須雞 $9.75 |
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Moo Shi Beef - 木須牛 $9.75 |
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Moo Shi Shrimp - 木須蝦 $9.75 |
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Vegetable Egg Foo Young - 素菜蓉蛋 $8.75 |
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Fresh Mushroom Egg Foo Young - 蘑菇芙蓉蛋 $8.75 |
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Beef Egg Foo Young - 牛蓉蛋 $9.75 |
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Chicken Egg Foo Young - 雞蓉蛋 $9.75 |
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Roast Pork Egg Foo Young - 叉燒蓉蛋 $9.75 |
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Shrimp Egg Foo Young - 蝦蓉蛋 $9.75 |
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Subgum Egg Foo Young - 什錦芙蓉蛋 $9.95 |
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Vegetable Lo Mein - 菜撈面 $7.25 |
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Pork Lo Mein - 肉撈面 $8.25 |
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Chicken Lo Mein - 雞撈面 $8.25 |
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Beef Lo Mein - 牛撈面 $8.25 |
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Shrimp Lo Mein - 蝦撈面 $8.50 |
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House Special Lo Mein - 本樓撈面 $8.95 |
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Vegetable Fried Rice - 菜炒飯 $6.95 |
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Chicken Fried Rice - 雞炒飯 $7.75 |
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Beef Fried Rice - 牛炒飯 $7.75 |
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Roast Pork Fried Rice - 叉燒炒飯 $7.50 |
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Shrimp Fried Rice - 蝦炒飯 $7.95 |
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House Special Fried Rice - 本樓炒飯 $8.25 |
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Chinese Sausage Fried Rice - 臘味炒飯 $8.25 |
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White Rice - 白飯 $1.00 |
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Brown Rice - 糙米飯 $2.00 |
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Vegetable Fried Udon - 素菜炒乌冬 $9.50 |
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Pork Or Chicken Fried Udon - 肉或鸡炒乌冬 $10.50 |
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Beef Or Shrimp Fried Udon - 牛或虾炒乌冬 $11.50 |
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Seafood Fried Udon - 海鲜炒乌冬 $12.50 |
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Vegetarian Delight - 水煮什菜 $7.25 |
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Tofu with Vegetables - 水煮什菜豆腐 $7.95 |
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Chicken with Broccoli - 水煮芥蘭雞 $8.95 |
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Sliced Chicken with Mixed Vegetables - 水煮什菜雞 $8.95 |
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Shrimp with Broccoli - 水煮芥蘭雞 $10.50 |
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Shrimp with Mixed Vegetables - 水煮什菜蝦 $10.95 |
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Shrimps and Scallops w. Vegetables - 水煮什菜乾貝蝦 $11.95 |
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Broccoli in Garlic Sauce - 魚香芥蘭 $8.95 |
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Broccoli in Oyster Sauce - 蠔油西蘭 $8.95 |
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Szechuan Spicy String Beans - 幹煸四季豆 $8.95 |
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Sauteed Potato Slices - 醋湯土豆絲 $8.95 |
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Chinese Eggplant in Garlic Sauce - 魚香茄子 $8.95 |
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Sauteed Vegetables - 清炒時菜 $8.95 |
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Vegetable Delight - 素什錦 $8.95 |
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Five Treasure Vegetables - 素五福 $8.95 |
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Carry Vegetables - 咖喱素菜 $8.95 |
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Ma Po Tofu (without Pork) - 麻婆豆腐 $8.95 |
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Bean Curd w. Family Style - 家常豆腐 $9.95 |
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Bean Curd w. Mixed Vegetables - 什菜豆腐 $9.95 |
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Kung Pao Tofu - 宮保豆腐 $9.95 |
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General Gau's Tofu - 左宗豆腐 $9.95 |
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Sesame Tofu - 素芝麻豆腐 $9.95 |
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Vegetarian General Gau's Chicken - 素左宗雞 $10.75 |
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Vegetarian Sesame Chicken - 素芝麻雞 $10.75 |
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Vegetarian Chicken w. Mixed Vegetables - 素什菜雞 $10.50 |
Chef's Specialties
Chef's Specialties
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General Gau's Chicken - 左宗雞 $11.25Chicken Chunks in a House Special Orange Flavored Sauce |
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Sesame Chicken - 芝麻雞 $11.25 |
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Sesame Beef - 芝麻牛 $12.95 |
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Crispy Beef - 陳皮牛 $12.95Crispy Beef with Spicy Orange Flavored Sauce |
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Peking Style Pork - 京都肉 $11.95Cooked in a Delicately Flavored Sweet & Sour Sauce |
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Triple Delight - 炒三樣 $13.50Shrimp, Beef and Chicken Sauteed with Broccoli |
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Beef w. Ginger & Scallion - 薑葱牛肉 $12.95 |
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Double Dings - 爆雙丁 $11.95Shrimp & Chicken Served with a bed of Snow Peas |
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Salted & Peppered Shrimp - 椒鹽蝦 $13.50Jumbo Shrimp Sauteed Dry with Hot Pepper & Salt |
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Crispy Shrimp - 脆皮蝦 $13.50Coated Lightly with Flour in House Special Orange Flavored Sauce |
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Szechuan Twin - 魚香雙鮮 $13.50Scallops & Shrimp Sauteed with Red & Green Pepper, Water Chestnuts and Broccoli in a Garlic Sauce |
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Seafood Platter - 海鮮大會 $14.95Scallops & Shrimp Sauteed w. Vegetables in a White Sauce |
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Hunan Seafood Crown - 湖南海霸 $13.95Scallops & Shrimp Sauteed with Vegetables in a Hunan Sauce |
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Happy Family - 全家福 $14.95Scallops, Shrimp, Chicken & Beef Sauteed with Fresh Vegetables |
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Cheng Du Spicy Chicken - 成都辣子雞 $13.95 |
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Boiled Beef Fillet with Red Pepper & Bean Sprouts - 水煮牛肉 $13.95 |
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Boiled Fish Fillet with Red Pepper & Bean Sprouts - 水煮魚片 $13.95 |
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General Tso's Shrimp - 左宗虾 $14.95 |
Combination Platters
Lunch
Served From:11:30am~3:00pm, Take out Soup (Hot & Sour Soup or Egg Drop Soup), Will be $1.00 Extra
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Twice Cooked Pork - 回鍋肉 $8.25 |
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Pork w. String Beans - 四季豆肉 $8.25 |
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Sweet & Sour Chicken - 甜酸雞 $8.25 |
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Moo Goo Gai Pan - 蘑菇雞片 $8.25 |
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Curry Chicken - 咖喱雞 $8.25 |
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Kung Pao Chicken - 宮保雞 $8.25 |
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Chicken w. Garlic Sauce - 魚香雞 $8.25 |
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General Gau's Chicken - 左宗雞 $8.25 |
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Steamed Chicken w. Vegetables - 水煮菜雞 $8.25 |
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Beef w. Mushrooms - 蘑菇牛 $8.25 |
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Beef w. Broccoli - 芥蘭牛 $8.25 |
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Beef w. Peppers & Onion - 青椒牛 $8.25 |
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Szechuan Shredded Beef - 四川牛肉絲 $8.25 |
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Szechuan Spicy Shrimp - 四川蝦 $8.25 |
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Shrimp w. Cashew Nuts - 腰果蝦 $8.25 |
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Vegetable Delight - 素什錦 $8.25 |
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Chicken w. Cashew Nuts - 腰果雞 $8.25 |
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Chicken Chow Mein - 雞炒麵 $8.25 |
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Lobster Sauce - 龍糊水 $8.25 |
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Chicken w. Broccoli - 芥藍雞 $8.25 |
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Peking Ravioli - 鍋貼 $8.25Pan Fried or Steamed |
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Sesame Chicken - 芝麻雞 $8.25 |
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Chicken w. Vegetables - 蔬菜雞 $8.25 |
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Beef w. String Beans - 四季豆牛 $8.25 |
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Szechuan Chicken - 四川雞 $8.25 |
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Beef w. Vegetables - 素菜牛 $8.25 |
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Shrimp w. Vegetables - 蔬菜蝦 $8.25 |
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Twice Cooked Pork - 回鍋肉 $9.75 |
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Pork w. String Beans - 四季豆肉 $9.75 |
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Sweet & Sour Chicken - 甜酸雞 $9.75 |
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Moo Goo Gai Pan - 蘑菇雞片 $9.75 |
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Curry Chicken - 咖喱雞 $9.75 |
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Kung Pao Chicken - 宮保雞 $9.75 |
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Chicken w. Garlic Sauce - 魚香雞 $9.75 |
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General Gau's Chicken - 左宗雞 $9.75 |
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Steamed Chicken w. Vegetables - 水煮菜雞 $9.75 |
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Beef w. Mushrooms - 蘑菇牛 $9.75 |
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Beef w. Broccoli - 芥蘭牛 $9.75 |
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Beef w. Peppers & Onion - 青椒牛 $9.75 |
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Szechuan Shredded Beef - 四川牛肉絲 $9.75 |
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Szechuan Spicy Shrimp - 四川蝦 $9.75 |
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Shrimp w. Cashew Nuts - 腰果蝦 $9.75 |
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Vegetable Delight - 素什錦 $9.75 |
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Chicken w. Cashew Nuts - 腰果雞 $9.75 |
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Chicken Chow Mein - 雞炒麵 $9.75 |
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Lobster Sauce - 龍糊水 $9.75 |
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Chicken w. Broccoli - 芥藍雞 $9.75 |
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Peking Ravioli - 鍋貼 $9.75Pan Fried or Steamed |
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Sesame Chicken - 芝麻雞 $9.75 |
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Chicken w. Vegetables - 蔬菜雞 $9.75 |
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Beef w. String Beans - 四季豆牛 $9.75 |
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Szechuan Chicken - 四川雞 $9.75 |
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Beef w. Vegetables - 素菜牛 $9.75 |
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Shrimp w. Vegetables - 蔬菜蝦 $9.75 |
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